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Specifications & Manuals
Key Specifications
| Model Number | KOASP60600 |
|---|---|
| Weight (kg) | 53.4 kg |
| Depth (mm) | 561 mm |
| Height (mm) | 595 mm |
| Width (mm) | 595 mm |
| Accessories included | Steam Accessory Tray, Food temperature probe, Rotisserie spit, Dehydration rack, 2 x Telescopic Guides, 2 Grids, 2 Baking Trays. |
| Finish Colour | Stainless Steel |
| Oven Fuel Type | Electric |
| Finish Colour Description | Finger print resistant brushed stainless steel |
Functions
| Convection bake | |
|---|---|
| Number of Functions | 28 |
| Dough proving | |
| Eco fan heating | |
| Steam | |
| Defrost | |
| Keep warm | |
| Bake | |
| Drying | |
| Pastry bake | |
| Steam assisted cooking | |
| Turbo grill | |
| Convection | |
| Slow cooking |
Safety Features
| Quadruple glazed door | |
|---|---|
| Cool touch door |
Warranty
| Manufacturer Warranty | 2 Years |
|---|---|
| Use | Not intended or designed for commercial use. |
Electrical Connection
| Type of connection | Hardwired |
|---|---|
| Connection requirements | Needs to be hardwired by a qualified electrician |
| Maximum current rating | 16 A |
| Length of cord | 1.8 m |
Other Features
| Control type | Control knobs |
|---|---|
| Grill location | Integrated electric grill |
| Internal oven light | |
| Cooling fan | |
| Oven Type | Single Oven |
| Meat probe |
Volume
| Oven Volume | 73 L |
|---|
Other
| Primary Product Category | Pyrolytic Oven |
|---|---|
| Steam Ovens | |
| Combination Microwave Ovens | |
| Combination Steam Ovens |