Electrolux 60cm Pyrolytic Built-In Steam Oven EVEP615DSE

SKU: EVEP615DSE
4.8(84) from 84 reviews
$1,321
RRP $2,199 ?
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Electrolux 60cm Pyrolytic Built-In Steam Oven EVEP615DSE

4.8 from 79 reviews.
Free Delivery Available to Sydney NSW 2000
$1,321
RRP $2,199 ?
Delivery information

Your delivery location

SYDNEY   NSW 2000

Specifications & Manuals

Key Specifications
Model Number
EVEP615DSE
Depth (mm)
572 mm
Height (mm)
597 mm
Width (mm)
596 mm
Accessories included
1 x Food probe, 1 set telescopic runners (full extension), 1 set side racks, 1 x Pan carrier, 1 x Grill pan, 1 x Baking tray.
Finish Colour
Black
Oven Fuel Type
Electric
Safety Features
Quadruple glazed door
Child lock
Warranty
Manufacturer Warranty
2 Years
Other Features
Features
  • Pyrolytic cleaning: high temperature pyrolytic cleaning burns away oven grease and grime for easy cleaning, without any need for water or chemicals. Light, medium and heavy pyrolytic cleaning options.
  • SteamBake: the added steam allows dough to rise more effectively than conventional heating. The steam helps to create an exquisitely soft center, while the combination of hot air delivers deliciously glossy crusts.
  • SoftMove door: the door will maintain an angled open position if needed and will close softly and quietly with a gentle push.
  • Oven lights: 2 x 25w lights.
Number of shelf positions
5
Programmable timer
Control type
TFT Touchscreen
Grill location
Integrated electric grill
Internal oven light
Cooling fan
Pyrolytic self cleaning
Oven Type
Single Oven
Cut Out
Cut Out Depth (mm)
581 mm
Cut Out Height (mm)
600 mm
Cut Out Width (mm)
600 mm
Functions
Number of Functions
16
Dough proving
Fan bake
Full grill
Steam
Eco Mode
Defrost
Keep warm
Roast
Pizza
Cook from frozen
Fan grill
Traditional bake
Pastry bake
Fan cook
Air Frying
Slow cooking
Electrical Connection
Type of connection
Hardwired
Connected load
3.1 kW
Connection requirements
Needs to be hardwired by a qualified electrician
Maximum current rating
12.9 A
Volume
Oven Volume
80 L
Other
Oven Timer
Volume - One Compartment (Net)
72
Multi Function
Steam Ovens
Combination Microwave Ovens
EAN
9315538641825
Combination Steam Ovens

79 Reviews

Rating snapshot
5
68
4
8
3
2
2
0
1
1

Andoo's customer reviews are independently managed by Bazaarvoice, ensuring their accuracy and honesty. Vouchers are sometimes offered to verified buyers in exchange for their unbiased review.

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1-3 of 79 reviews
Happy mum2025-10-17
Family pleaser!
[This review was collected as part of a promotion.] So happy with this oven, easy to use and even has my kids wanting to bake cakes and cookies all the time. Had the perfect lamb roast the first weekend and now looking forward to trying a pork with lots of crackle. Love the speed heating feature.
Pauline572025-10-10
So easy to use and keep clean
[This review was collected as part of a promotion.] I had this oven installed in August 2025. So happy with it. It’s easy to use. It hooks beautifully and heats up really fast. Love the digital display advising the current oven temperature and it’s easy to change the modes and use. I cook more now. I highly recommend this oven.
TIFoodie2025-09-26
So far, so good
[This review was collected as part of a promotion.] I bought this oven mainly for the Fan Assist Bake function after having to send the previous model back because it just didn't perform. As an avid cook with a food blog, I like appliances to work efficiently and cook evenly. I also wasn't looking for an oven with bells and whistles, so I probably won't use the settings like 'pizza' and 'pastry'. To me, they just dumb down the art of cooking, but I suppose they help sell the product. So far, I’m finding this oven to be on the slower, gentler side of the cooking spectrum, which is taking some adjustment as I'm used to a much hotter type of oven. Switching between functions is simple though, and that's handy for finishing a bake, such as swapping from fan assist to fan-only. For context, the model before this was terrible. The food either burned or didn't cook! It certainly didn’t render fat or crisp up a duck skin. While I haven't cooked one in this yet I'm keen to cook a duck maryland to see if it can offer the heat needed to quickly render the fat and get a good crispy finish. On the plus side, I'm impressed with the digital interface, which is responsive and easy to get used to. I also really like the sleek finish. From a safety point of view, the four glass layers are good, because the door stays cool to the touch, which would be a great feature if you've got young kids around. Plus, the glass comes right out, which will make it nice and easy to clean. Other Observations • The steam bake function feels a bit gimmicky. My tried and true system of throwing ice cubes into a hot tray works just as well without the cleanup. • I haven't used the food probe yet, but I'm looking forward to seeing if it helps nail the timing on a roast or other food that needs to reach certain internal temperatures.

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